~New Video~ 3 Week Post-Op Update

Hey there! Well, today marks 3 weeks since I had VSG surgery and is the day I get to begin pureed foods!!! The past month on a liquid diet has been tough, but I survived! I had my first pureed food for dinner and it included: 2T of refried beans with a little cheese melted on top along with 1T of green beans and it was all delicious!!! 
I had a 7 pound weight loss this past week which is exciting. My incisions are healing up nicely and you can barely see them at this point. 
Nothing else new really to report. It was a pretty smooth week. Below is a link to my latest update video which includes a lot of info. 

Thank you all for the endless support that you've shown!!

Week 3 Update Video


Highest Weight = 321lb
Start Weight = 302lb
Surgery Weight = 292lb
Current Weight = 265lb
     Total Loss = 37


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